The Japanese chocolate cake is known for its soft and fluffy texture, similar to a cloud. Unlike traditional cakes, this one doesn't require an oven, making it a quick and easy option to enjoy a ...
When it comes to a foolproof gift that works for any occasion, nothing beats an elegant box (or bar, or basket) of chocolate. The best chocolate gifts check off several boxes: They come prettily ...
Seaweed has been an essential part of Asian food culture for years. Only recently have Western communities come to acknowledge its nutritional assets. Rich in vitamins, minerals, and antioxidants ...
As you'd expect, salted caramel products — from truffles to bars to hot chocolate to sauce — feature fairly prominently in Artisan du Chocolat's signature range. If you're shopping for someone ...
Credit: Sophie Steinhagen. Seaweed, particularly a type called sea lettuce, could soon become a key source of protein in our diets. Researchers from Chalmers University of Technology in Sweden ...
dark chocolate and chicory flavors that are underscored by subtle hops, creamy oats and a whisper of briny ocean air from the Pacific dulse seaweed,” and is available at all Rogue outlets.
In recent years, the culinary world has been swept away by an unexpected ingredient: seaweed. Long celebrated in Asian cuisine, this oceanic wonder is finally catching the attention of home cooks ...