This rich and tangy roast is slow-braised in a savory gravy made with Bavarian bratwurst and dunkel beer, with notes of ...

This short rib recipe features peanut butter and spices, such as green cardamom pods, cloves, chiles de árbol, ginger, and ...

Close-up of cooked pot roast - SYED IBAD RM/Shutterstock So your party is fast approaching and you've promised a crowd-pleasing beef dinner, and now you're at the grocery store staring at a rump ...

There’s something undeniably comforting about a Dutch Oven Pot Roast, especially when the weather turns cooler and the ...

Preheat the oven to 350°F. Generously season the beef with salt and pepper. Heat a large Dutch oven or braiser over medium-high, then add 1 tablespoon of the oil to the pot. When it shimmers ...

chuck pot roast, low sodium beef broth, salt, pepper, garlic powder, bay leafs, thyme leaves, onion soup mix, water, sliced mushrooms, bag small baby carrots, small red potatoes ...

Caramelize the onions. Slowly cook the onions, stirring occasionally at first and then more frequently once the onions start ...

Whether it’s for a family gathering or a simple Sunday meal, this roast hits all the right notes. Get the Recipe: Smoked New York Strip Roast Dutch Oven Carnitas. Photo credit: Cook What You Love. For ...

Swap Option: Instead of short ribs, try chuck roast, which is less expensive ... Special Kitchen Equipment Required: A heavy-duty Dutch oven is preferred. In a Dutch oven set over medium-high ...

1. Sear the beef Heat the oven to 300 degrees. In a large Dutch oven, heat 2 tablespoons oil over high. Liberally season the roast with salt and pepper and place it in the pot, immediately ...