Shun’s Classic 8-Inch Chef’s Knife cut like a dream. Its razor sharp edge glided through onions with zero resistance, and its lightweight blade sliced through tough squash with very little ...
After testing 11 popular blades over the course of two weeks, I’m confident the Wüsthof Classic 9-Inch Precision Double-Serrated Bread Knife is the best option for most home cooks. Though it ...
We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Tim Heffernan Tim Heffernan is a writer who covers air and water quality ...
There are all kinds of tools and equipment you need in a kitchen if you're fond of cooking, but most chefs will tell you that a good chef's knife is the most important. However, finding a good one ...