Mayonnaise is a key ingredient in so many beloved Southern recipes. There's a reason why ... this has nothing to do with coleslaw (although we love that side salad too). Grandma describes this ...
Add these to the same bowl in which you have kept the cabbage. Step 3: In the same bowl add mayonnaise, yoghurt, apple cider vinegar, little bit of sugar, salt and pepper. Mix all the veggies well.