A diet that has been linked to cardiometabolic disease is also associated with an increased risk of colorectal cancer, a study suggests.

Aug. 14, 2024 — A new study has identified diet-derived molecules called metabolites as main drivers of young-onset colorectal cancer risk, especially those associated with red and processed meat.

The increased risk of colorectal cancer was significant among men but not women. A diet that has been linked to cardiometabolic disease is also associated with an increased risk for colorectal cancer, ...

Pseudopolyps ocurr due to the inflammation related to Crohn's disease or ulcerative colitis. Learn what pseudopolyps on ...

Colorectal cancer is the third most common cancer diagnosis in both men and women with an expected 106,000 new cases of colon cancer and 46,000 new cases of rectal cancer being diagnosed nationwide in ...

Know the 5 key warning signs of colorectal cancer and learn proactive steps to protect your health. Early detection is ...

It is used to screen for colon cancer and other colon problems. A clean colon is necessary for a successful colonoscopy. You will need to restrict your diet for at least 24 hours before your ...

Learn about colorectal cancer, its risk factors, symptoms, and the latest treatment options. Early detection through ...

Is there a link? As colon cancer rates rise among younger people, experts advise seeking out more fiber in your diet as it has been shown to significantly risk the risk of colorectal cancer.