Yes, these almond meltaway cookies are completely gluten-free, made with almond flour as the base ingredient. Absolutely! You ...

It can be tricky to balance flavor, softness, and lift when baking with alternative flours, but expert chef and baker Jake ...

Chocolate chip cookies are one of America's favorite cookies, traditionally made with all-purpose or cake flour. The shift towards more inclusive baking practices has led to baking delicious ...

Step 2: In a bowl, combine almond flour, butter, egg ... Flatten each ball with a fork to create criss-cross patterns. Top each cookie with a pinch of sliced almonds and a sprinkle of stevia.

A combination of almond flour and cornmeal provides a light ... The peppermint bark in these cookies is simple to make and adds a beautiful pop of color and flavor in each cookie, though store ...

“I wanted to include more gluten free options in this book, and I knew I wanted a macaron-like cookie made with almond flour and egg whites. It took me several tries, but I love how this cookie ...

Alton Brown has never been shy about sharing his opinions on food, and when it comes to gluten-free pizza, there's one pie ...

A registered dietitian shares her favorite easy, actionable tips for staying healthy during the holidays, WITHOUT missing out ...

COCONUT FLOUR Coconut flour, as its name suggests, is derived from the dried meat of a coconut. It is extremely rich in fat ...