This Cream Cheese Pound Cake recipe is unlike anything you've ever tried before. It's moist and tender, rich but not heavy.

Pound cake is a classic dessert known for its dense and moist texture, but adding this savory ingredient will give it a ...

Add the cream cheese ... Loosely tent the cake with aluminum foil. Remove cake from the oven and allow to cool for 2 hours inside the pan. Then invert the slightly cooled pound cake onto a wire ...

Give pound cake a fun new twist with these creative pound cake dessert recipes. They turn an old-fashioned favorite into ...

Carrot cakes can store in an airtight container for 3 or 4 days. However, once iced with cream cheese frosting, they should be stored in the fridge. You can freeze an un-iced carrot cake for up to ...

Get the Apple Cider Donut Pound Cake recipe. This poke cake can help you skip all the finicky rolling and proofing, but still ...

There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.

Just layer cubes of store-bought pound cake, fresh fruit, and whipped cream cheese for the easiest dessert. Ree loves the tangy flavor of key lime pie so it's no wonder she incorporated it into ...

One dessert that always ranks the highest amongst those with a sweet tooth is cheesecake. There are so many varieties of ...