Add the garlic and fry until the prawns are cooked through. Add the chilli sauce (if using) and mix well. Pour in the cream and cook until the sauce has slightly thickened, then add the pasta to ...
Stir the lemon zest and cream into the prawns. Toss the warm pasta with the spinach, add the leek and onions and then the prawns. Coat everything in the creamy mixture and the grated Parmesan.
A hearty bowl of pasta is the ideal comfort food for a chilly winter's evening and Jamie Oliver's prawn linguine recipe ticks all the boxes for flavour and quick preparation. With the festive ...