With both bone-in and boneless options, the fried chicken range at OFC uses rice flour instead of wheat for a lighter, crispier crunch, while the Crunch range is baked in the oven rather than ...
My mission is to create the crispiest air fried chicken tenders without the use of breadcrumbs. Argo® Corn Starch is the secret ingredient for the crispiest chicken. Add corn starch to your crispy ...
Making frozen foods such as tater tots and chicken tenders taste and feel like they actually got deep fried, and restoring fried takeout items like mozzarella sticks and onion rings to their former ...