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1 小时
What Makes Telangana Cuisine a Culinary Treasure of India?
Indian cuisine is incredibly diverse and vibrant, with Southern Indian food often stereotyped. Telangana's cuisine, however, ...
Devex
4 天
The path to healthier pregnancies in the plains of Nepal
In Nepal’s lowland Terai region, women can face malnutrition during pregnancy — with potentially serious consequences. A ...
Daily Targum
5 天
Scoop up these must-try soup spots for your next night out
The Daily Targum is where you can find Rutgers University's campus news, Scarlet Knights sports coverage, features, opinions ...
Yahoo
5 天
23 Vegetarian Heart-Healthy Dinners
Try satisfying options like our Grilled Eggplant Tomato Pasta or Chickpea Potato Curry for nourishing and veggie-packed ...
NDTV
5 天
Love Sipping Soup? Don't Miss Trying This South Indian Bonda Soup This Winter
Also Read: Jowar Soup: A Delightful Change From Your Everyday Soups You Need To Try Today Bonda soup is a popular ...
Yahoo Style Australia
5 天
58 Must-Make Butternut Squash Recipes For Thanksgiving Dinner
Of course, there's the holy grail of all butternut squash recipes—butternut squash soup—but butternut squash mac and cheese .
6 天
Fragrant + Satisfying Curried Red Lentil Soup Recipe Is A Slow Cooker Supper Sensation
Now that cold weather is setting in, I crave cozy comfort foods to warm me up yet are easy to make. And a big bowl of hearty ...
Food Standards Agency
6 天
Update 13 – Several brands recall products containing mustard because they may be ...
Several brands are taking the precautionary step of recalling several spice products that contain mustard. They may contain peanuts which are not mentioned on the label. This means the products are a ...
MUI KITCHEN US (English) on MSN
8 天
5 Ideas for Making Delicious Vegetarian Lentils
You won't believe how tasty these vegetarian lentils are. Serve them to your guests, and they'll surely ask for seconds. Let's get cooking!
9 天
FOOD TALK: Humble dal goes gourmet
It would not be an exaggeration to suggest that dal — lentils and legumes — is the backbone or foundation of Indian foods.
Opinion
Cowichan Valley Citizen
9 天
Opinion
Mary Lowther column: Making and preserving meals ahead
Directions: Preheat oven to 400 F (200 C). Brush flesh of squash with 1 tsp. oil and place flesh side down on baking sheet.
10 天
The two curry houses both named 'best in Britain' despite being just 483 metres apart
Two of the UK's best Indian restaurants are only 483 metres apart from one each other - but both offer a unique touch.
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