Antioxidant-rich dark chocolate is truly a gift of the gods; since chocolate, in its most unfettered form, has natural ...

A new study suggests a small amount of the sweet treat can be beneficial in lowering blood pressure and risk of certain ...

A new study has found that people eating several portions of dark chocolate per week were less likely to develop type 2.

People who regularly eat dark chocolate have a significantly reduced risk of developing Type 2 diabetes, researchers reported ...

Eating five servings of dark chocolate a week is associated with a reduction in the risk of type 2 diabetes, according to a ...

A new study suggests that indulging in dark chocolate might be doing more than satisfying your sweet tooth, it could be a ...

A large new study compared the health outcomes linked to consuming dark chocolate vs. milk chocolate. A large new study ...

Dark chocolate has been extensively studied for its cardiometabolic health benefits, but findings have been inconsistent, ...

Dark chocolate has been viewed as healthy and beneficial. The compounds in cocoa are linked to good heart health, a 2015 study published in Heart concluded. According to a separate 2005 story ...

A new study finds people who eat a small, daily serving of dark chocolate have a reduced risk of developing Type 2 diabetes.

Dark chocolate is rich in antioxidants, which can help protect the body from damage caused by free radicals. It has also been shown to improve heart health by reducing blood pressure and ...

Eating a few servings of dark chocolate each week has been found to reduce the risk of Type 2 diabetes. People who ate at ...