Remove the mixture from the bowl and turn out onto a lightly floured surface. Knead in the dried cherries and apricots until they are well incorporated - about 10 turns. Cut the dough in half and ...
What makes the best apple pie even better? A sweet, crunchy streusel topping. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful monthly columns ...
"Cherries under the Snow" is a popular Ukrainian pie that every housewife knows about. It is easy to prepare, as the dough just needs to be grated on top. Inside is an airy cream that goes well with ...