Duck eggs, gull eggs and quail eggs are less frequently used and are generally eaten on their own, rather than in baking. Quail eggs are small with dark-brown speckled shells. Duck eggs are larger ...

Not so with oven baking. Once you've lined your baking tray with parchment paper or foil and placed your scotched eggs on top, the cleanup later is as simple as discarding the lining and a quick ...

One of this year's hopefuls is future dentistry student Sumayah, 19, the tent's youngest baker, who began by dedicating her first showstopper to a very special animal - her pet duck Pato.

Duck eggs have a larger yolk, making them ideal for recipes like this. A fried egg serves as the perfect base for various dishes and can be enjoyed on toast with fried livers, haggis or even soft ...

Aside from the displays of faucets and furniture, windows and waterproofing, one of the very best reasons to visit the ...

Feel free to play around with sauces and try a Sweet Chili Sauce, Sweet and Sour Sauce, or Duck Sauce. All of these can be ...

Evanston’s food scene is constantly on the move, and this September is no different! It’s like musical chairs this month.

The contestant was the first winner of the hit baking contest back in 2010 - and has now channelled his culinary knowledge ...

The Great British Bake Off was left in chaos as one contestant was reportedly forced to drop out of filming for the first ...