Several years ago I discovered that the corning process can turn almost any piece of meat into a tender, delicious corned ...

juicy venison roast can be cooked without interfering with time in the woods. It's a no muss, no fuss recipe you can prepare in advance and cook in a single pot. Deer hunting: MS hunter bags buck ...

This pan-seared venison backstrap recipe is one of my favorite ways to cook backstrap. The meat is perfectly seared and ...

Pierce the venison all over with a skewer, pushing it right through the meat. Season with plenty of black pepper. Put all the sauce ingredients into a saucepan just big enough to hold the venison.

This easy Smoked Chuck Roast recipe is the perfect alternative to a more expensive ... Our signature recipe for a juicy rack of venison is incredibly tasty and deceptively simple to prepare, with an ...

Venison can be substituted for beef in most recipes. The most popular cuts for roasting are the saddle, loin, fillet and haunch (leg). Because the meat is so lean it needs careful cooking ...

Urlai Roast: Chef Praveen Anand cooks an easy yet delicious dish with potatoes. Boiled baby potatoes tossed in Chettinad masala, onions and tomatoes. Served with rice or appams. Gently shallow roast ...

This impressive, flavor-packed rib roast is perfect for a celebration. The secret? A compound butter made with garlic, anchovies, herbs, and shallot. Recipes published by Food & Wine are ...

This roasted chicken recipe comes from Beechfield House and its head chef Dan Smith. Cooking a roast dinner is a British tradition with the dish being a staple in many homes across the UK.