It helps with detoxing and digestion in addition to being refreshing. Mangoes, lemons, and chilies are among the veggies that are fermented with spices, salt, and oil to make Indian pickles, or achaar ...
Fermented foods are gaining popularity as natural weight-loss aids. Rich in probiotics, they improve digestion, reduce bloating, and promote a healthy gut microbiome. Being low in calories and ...
This popular fermented milk product ... Kefir is nutritious, high in probiotics, and easy to digest. Here’s the research to back it up. Kefir, a staple food in many cultures around the globe ...
You can make this vibrant lacto-fermented cabbage at home with cabbage and salt ... Keep in mind that fermenting red cabbage is a slow food process. If you’re willing to put in the time and invest in ...