On the 108-acre Ironbound Farm and Ciderhouse in Hunterdon County, founder Charles Rosen pours a glass of hard apple cider. It’s amber and lightly effervescent, and though it’s bone dry on the ...
It’s at its best when you visit the farm, or within a few days of purchasing a gallon. Hard cider is a different story, or more like a sequel to the original story. It picks up where traditional ...