It bakes up with a soft, moist center and a perfectly crispy and buttery golden crust, making it an easy and flavorful side ...

Cider in bottles tends to be of higher quality than that sold in cans, and is more suitable for cooking. Cider can be used in cooking and is particularly good with pork, sausages, and poultry. It ...

Apple cider vinegar dates back to ancient times ... Take an apple, peel it, remove the seeds, cut it into pieces and mix it. To make the fermentation process much faster, you can add a little ...

In this excerpt you will find a crisp twist on apple cider. You can purchase this book from the MOTHER EARTH NEWS store: Wild Drinks and Cocktails. Both my husband and I love sparkling hard cider ...

While many of us might be ready to crunch into them or bake them in pies or fritters, apple butter and hard apple ... tasty and easy kitchen inspirations and tips to help you make the most ...