This easy recipe makes a big batch for lunch or dinner ... This baked mahi-mahi is cooked on top of lemon slices that impart their flavor to the fish, which is complemented by the buttery garlic ...
You will need four to five grated carrots, fresh coriander leaves, one tsp lemon juice (optional), half tsp ginger, and salt to taste. Blend grated carrots, coriander leaves, ginger and water or ice ...