Satisfy your noodle craving with thick chewy noodles stir-fried to smoky perfection with tender ribbons of juicy steak.

Place the egg over the noodles and XO sauce, then combine thoroughly before eating. Any eggs that you don't use that day should be stored in the fridge. When you want to use one, warm the egg by ...

Ramen noodles are a beloved ... It’s incredibly easy to make at home using simple ingredients you likely already have in your ...

While egg noodles can also be made with refined flour or rice flour, these homemade egg noodles are made using wheat flour making it a healthier option than rice noodles or regular noodles. Combine 11 ...

Add the egg and a pinch of salt and pepper ... then add the beansprouts and cook for another minute. Add the noodles to the wok and spread them out using tongs or chopsticks – you want them ...

Often considered a staple ingredient of Asian cuisine, the word noodle in fact derives from the German word nudel. Many cuisines have their own version of noodles - from Makguksu in Korea to Western ...

What I do now, is a pimped-up version of these instant noodle soups, with plenty of fresh vegetables and an egg poached right in the simmering broth. For this recipe, I used Clearspring’s brown rice ...