Birds like chicken, duck, quail, and Cornish hens are smaller, worthy alternatives to the traditional Thanksgiving turkey.

Nigella's Roast Duck Legs With Potatoes from KITCHEN) roasts cubes of potato in the fat that is rendered from the duck as it cooks. The duck legs are initially seared and then roasted in a pan with ...

3. Season the duck with salt, and prick the skin all over with a fork to release the fat during cooking. Stuff the cavity with the farce. Wrap in 2 layersof greaseproof paper and place in a deep ...

The Sunday roast is a cornerstone of Australian family meals, evoking nostalgia and comfort. From the perfect lamb and beef ...

1. Preheat the oven to 180°C. 2. Place the potatoes in a large saucepan fi lled with salted water. Bring to a boil and cook until very soft. 3. While the potatoes are cooking, place the duck fat in a ...

A good pot roast can truly be great with a balance of slow-cooked flavor, melt-in-your-mouth tender beef, and perfectly cooked vegetables. All you need is the right recipe. I’ve personally tried ...

No matter what your family is eating for Christmas dinner this year, you’ll need a few winning side dishes to pull the meal ...