Simple and delicious, our Salisbury steak meatballs recipe comes together in just 20 minutes, thanks to frozen meatballs and ...

made more palatable with gravy. Easy on the gut, full of protein, and lacking the vegetable fiber he believed contributed to ...

ground beef, tbspoon onion powder, egg, Worcester sauce, Optional bread crumbs, milk, water, The remains of the fat juice from fried meat you made, Flour (add more if sauce not thickened), Optional, ...

Pre-portion ‘steak’ balls into desired weight (I do 6 oz per). Wrap one of the portions in cling film and flatten out, creating a steak-like shape. Wrap once more and make sure it’s nice and ...

If you want to try something different with beef, these recipes are for you. Skip the usual meals and make something easy but ...

Salisbury steak is an American icon. The thin oval patties of probably-too-lean ground beef swimming in a mushroom gravy sea were invented for Civil War soldiers (as a digestive aid, no less).

We're making a classic 'frozen dinner', but not frozen and no microwave in sight... Salisbury Steak, with marinated mushrooms and cheesy mashed cauliflower: perfect for the Hungry Person in your life.

"These steak and potato foil packets are a fun dish that the whole family will love and an easy clean up," says an Allrecipes ...