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Southern Living
1 天
20 Pie Crust Tips From A Professional Baker
Try folding the dough so you can easily carry it and gently place it in the tin. From there, you can unfold the "edges," making sure not to leave any area too thin. Our perfect pie crust is super ...
MUI KITCHEN US (English) on MSN
2 天
7 Frozen Pizza Brands That Are Surprisingly Delicious
Choosing a frozen pizza can be overwhelming. Thin crust or thick, regular cheese, pepperoni, meat lovers, veggie lovers, ...
2 天
The Sweet Layer You Need For Crispy, Not Soggy, Pie Crust
A well-made pie can seem out of reach, but if professional bakers can do it so can you. Here's how to keep your pie crust ...
Cooking With Nick on MSN
2 天
Classic Margherita Pizza Recipe: A Timeless Italian Favorite
Create the perfect Margherita Pizza with a crispy crust, tangy tomato sauce, fresh mozzarella, and fragrant basil leaves ...
3 天
These Are the Healthiest Fast Food Restaurants, According to Dietitians
Fast food gets a bad rap for being unhealthy, but there are healthy fast food options at chains like McDonald’s, Pizza Hut, ...
5 天
Hot Take: Pumpkin Pie Is Good
Especially Melissa Clark’s brandied pumpkin pie, a New York Times Cooking classic with five stars and over 2,000 reviews.
5 天
Store-Bought Pizza Crusts, Ranked Worst To Best
Store-bought pizza crusts can really be hit or miss, so we decided to go out and try some for ourselves to learn which ones ...
6 天
These 89 Appetizers Might Just Be The Best Part Of Thanksgiving
Give thanks for these unbeatable Thanksgiving appetizers that will leave your guests happy and take some pressure off of you ...
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