By the 1960s, the winning formula for the Aperol spritz had been nailed down, and the ingredients for the cocktail began making their way into drinks cabinets across the globe. From our morning ...

My non-alcoholic aperol spritz recipe calls for soda water, cranberry juice, and zero-proof aperitif. It’s refreshing and ...

A popular Italian aperitivo, or pre-dinner drink, the Aperol spritz is traditionally served with a few light snacks and meant to wake up the appetite before dinner. Christopher Testani for The New ...

The history of the renowned Aperol spritz cocktail can be traced back to the mid-1950s, although the hero ingredient was ...

Move over Margarita, the United States now favors a different classic cocktail. The Aperol Spritz is the most popular cocktail in the United States, with 22 states ranking it as their favorite ...

Gina Pace covers great drinks—and where to sip them. If you’re a fan of the Aperol Spritz, which has exploded in global popularity in the last few years, there’s another Italian pre-dinner ...

Aperol is everywhere during the summer months, but its distinctive taste isn’t to everyone’s liking. If you’ve never been convinced, here’s what to drink instead. After a long day in a ...

A notable example is Aperol Spritz, traditionally a summer cocktail. Campari is targeting the ski community with hopes of extending the relevancy of the product, especially through daytime ...

The classic Italian cocktail: a combination of Aperol, sparkling wine and soda water. Sunshine in a glass and the perfect summer drink. Fill a wine glass with ice. Pour the Aperol and sparkling ...