Ben says: 'My friend Maresh is a brilliant UK-based chef originally from the Palestinian city of Rafah, and he is responsible for the conception of this recipe ... the vibrant yellow custard. (You can ...
I used my trusty short crust recipe as a control ... high fat content provided by the butter and egg yolks. Nicola Lamb’s baked lemon custard tart offers a slightly different texture: it ...
These little tarts are found in just about every Portuguese ... For the best results, be careful not to overcook them or the custard will become gummy and dry. Technique tip: When possible ...