Set aside. To make the okonomiyaki batter, whisk together the eggs, flour, salt, soy sauce and toasted sesame oil until smooth. Fold the spring onions and cabbage into the batter until everything ...

All of this is topped off with a fried egg and a sauce that is slightly sweeter than other okonomiyaki varieties. Each layer ...

Add the eggs to the mixture and stir ... Remove from heat and pour okonomiyaki sauce over the top. Spread sauce with a brush.

Tamagoyaki translates as “grilled egg”, although most of the time it ... that have stood out in my taste memory. I ate one at an okonomiyaki restaurant in Shimonoseki, in Japan, and the ...

Whisk the eggs and mix in the cabbage ... with oil and when hot add the Okonomiyaki. Cook over medium high heat for about 3 minutes each side or until crisp and golden.