Chinese egg rolls are also a crowd-pleaser option for a big gathering ... A quick and easy meal that uses up leftovers and can be made in just 15 minutes! Add this easy Korean Kimchi Bokkeumbap recipe ...
While the sauce is still hot ... This is a quick and easy way to use up leftover chicken. Melt butter. Add flour. Stir in milk. Add cold chicken, salt, onion, pepper and parsley. Chill thoroughly.
In a large saucepan, heat enough oil to deep-fry, then cut the eggplant in roll cuts. Deep-fry the eggplant until slightly blistered ... Stir-fry for 1 minute, then add the yellow bean sauce to the ...
In this recipe ... fish sauce based dipping sauce), consumed by the dozen of course! The recipe below is a basic traditional recipe of pork mince, Australian prawns, sliced wood ear mushrooms and thin ...