Adding egg whites to a cocktail is a classic technique for achieving a full, smooth mouthfeel, but there's an art to it, and ...

Amaretto is having a comeback, and updated amaretto cocktails are better than ever. Fresh citrus, balanced proportions, and ...

A million dollar cocktail is a gin-forward drink. The juniper comes through nicely, as do the herbal notes of the vermouth.

Each year, Pantone announces a color of the year. That color is soon seen reflected in everything from kitchenware to fashion ...

Unlike eggnog, its dairy and rum relative, the Tom and Jerry is served hot, made with either boiling water or hot milk.

Fancy cocktail kits and subscriptions aim to teach basic -- and not-so-basic -- mixology skills to the masses via giftable ...