Rice-based dishes are special in festive meals, from the savoury khichuri served during bhog to the sweet and creamy payesh that completes the feast. This Durga Puja, elevate your celebrations with a ...
Vegetarian Bengali food is often shadowed by it’s fishy and meaty counterparts. During Durga Pujo while non-vegetarian dishes are also eaten, the Bhog prepared for Maa Durga is usually vegetarian.
Hilsa fish cooked in mustard sauce, a festive Bengali delight Aromatic fish curry with spices and seasonal vegetables, comforting dish Succulent prawns in creamy coconut milk, a luxurious festive dish ...