Bengali's love for fish is much more beyond Hilsa. Check out many more delicious and Bengali-favourite types of fish.

Here are some dishes that must make it to the menu. Shorshe Ilish (Hilsa in Mustard Sauce) Photo Credit: Wikimedia Commons ...

Hilsa fish cooked in mustard sauce, a festive Bengali delight Aromatic fish curry with spices and seasonal vegetables, comforting dish Succulent prawns in creamy coconut milk, a luxurious festive dish ...

On the occasion of Durga Pujo, he offers recipes for Chingri Malai Curry and Aloo Posto. According to Saurab, Chingri Malai ...

Basanti Pulao, a festive Bengali dish, is a fragrant, slightly sweet yellow rice, traditionally served during special ...

A classic comforting dish made with rice, lentils, spices, and various vegetables and served with chutney. This classic ...