Many people who are sensitive to gluten claim they can eat all the bread and pasta they want when traveling abroad. How could ...

Lisbon was recently awarded Europe's best culinary city destination at the annual World Culinary Awards, held in Dubai. It ...

European countries cannot ban the use of "steak" and "sausage" on plant-based products, says the European Court of Justice.

While the average European may be inconvenienced by drinking a pop with an attached cap because of eco-efforts, farmers’ ...

Immerse yourself in the enchanting ambiance of a traditional European holiday village, right here in the Sunshine State at ...

Europeans produce a staggering amount of food waste. According to the latest Eurostat data, the average EU citizen generates 132 kilograms each year, amounting to an annual total 59.2 million ...

Other 2025 food trends the Marriott International report identifies include sustainable dining, wellness and reviving ...

Farm profits are down. Statista has estimated total farm income this year at $116.1 billion, and the final numbers may fall ...

EUFIC launches its interactive food labelling resource, making it easier for consumers to understand nutrition labels and to ...

Our current food system is facing a myriad of critical challenges. The United Nations predicts that the world population will ...

British Airways Club Europe, which is their European Business Class, offers an inflight meal during your flight. The food on ...

A study by tour operator Bókun found that interest in breaks to Macedonia has increased by 183% since 2013, with other low ...