Agri-cation CIC, in Bangor-on-Dee, has been shortlisted as a finalist in the category of Diversification (Small/Medium) of the Year, for the British Farming Awards 2024. Founded by Cheryl Reeves, Agri ...

As Haryana gears up for Assembly elections tomorrow, the deep resentment among farmer communities have come to the forefront of key election issues. In 2020, thousands of farmers from across India ...

Gareth Rhodes, former Executive Chef at Soho Farmhouse and Head Chef at COYA in London, has taken charge of the kitchen at the FarmED Cafe, a farm-to-fork eatery based at the regenerative ...

A pub restaurant in the heart of the Ribble Valley has launched a new seasonal farm-to-fork tasting menu. The Three Fishes in ...

Deep into western Kansas, there’s an abundance of corn and cattle. But there aren’t as many juicy tomatoes, crisp apples or ...

The specialty mushroom and mycelium markets are still in their infancy but the allures are myriad: Fast-growing, they can be ...

Federal scientists are closely studying H5N1 genetic sequences from California dairy workers in search of any dangerous ...

On Saturday the BF’s farm and home in Morgantown hosted their third annual fall fest. They had food vendors, games, and ...

It is important we heed Ishaka's advice and follow through the pieces of advice by other experts if we are truly desirous ...

Scott Thellman's farm was able to deliver approximately 25,000 servings of fresh vegetables to Harvesters in Lawrence.

Kerry Backsen has learned a thing or two over the years about running a combination feed mill, 1,300-acre farm, retail store ...

Nara Smith and Hannah Neeleman have been called "trad wives" by social media users to their mutual chagrin. Late last month, ...