According to the NHS: "Some sweeteners known as polyols (such as sorbitol, xylitol and erythritol) can have a laxative effect ...

Read more: The Best And Worst Energy Drinks For Your Health You've most likely heard about sorbitol as a sugar alcohol used ...

But if you have Irritable Bowel Syndrome ... There are trigger foods :Lactose rich dairy products if you're lactose intolerant… ;Sorbitol – a sweetener in diabetic and sugar-free products ...

FODMAP (fermentable oligo-saccharides, disaccharides, mono-saccharides, and polyols) refers to a group of carbohydrates that ...

Aquatic foods are an important component of many food systems, yet have received little attention in food policy discourse. This collection shines a light on the contribution that aquatic foods ...

In the UK, look out for a "traffic light" label on the packaging. It could be "fresh food" but have a long shelf life, because of preservatives. Check the labels for ingredients like sodium ...

while consuming certain healthy foods – fresh fruits, vegetables, fibre and certain fats – have been shown to help tamp it down. Dr Sean Spencer, a gastroenterologist and physician-scientist ...

Alternatively they may have been hothoused locally, but this can also come with a high carbon footprint. Although airfreight is responsible for less than one percent of total UK food miles ...

Evans, R. M., Fraser, J. B., and Owen, L. N., J. Chem. Soc., 248 (1949). Wiggins, L. F., J. Chem. Soc., 386 (1946). Chapman, J. H., and Owen, L. N., unpublished work.

Super-processed packaged foods have become prevalent in U.S. diets — and experts are warning of the potential effects. Recent research has shown that 60% of Americans' daily caloric intake comes ...

Super-processed, packaged foods have become prevalent in US diets — and experts are warning of the potential effects. Recent research has shown that 60% of Americans’ daily caloric intake ...

Super-processed, packaged foods have become prevalent in U.S. diets — and experts are warning of the potential effects. Recent research has shown that 60% of Americans' daily caloric intake ...