Of the many local hawker delicacies we Singaporeans love feasting on, Fried Carrot Cake 菜头粿 is an undoubted favourite. Don’t be mistaken by its name; there’s absolutely no connection or resemblance to ...
There are hundreds of weeknights in a year. That’s a lot of dinner! Test kitchen editor Kendra Vaculin is here to help. In her series Speedy Does It, she shares whoa-worthy meals you can get on ...
With National Fried Chicken Sandwich Day coming up on November 9, there's no better time to celebrate this crispy, savory sandwich. Several fast-food chains, from Chick-fil-A and Popeyes to ...
Add chicken egg and milk (or water) and combine to perfect ratio ... Pillow cakes are deep fried until the pastry skin turns yellow, crispy, and fragrant. The taste of the fried pillow cake is ...