Paula Deen has a knack for turning classic comfort dishes into meals that feel like a big, warm hug. Whether it’s her gooey mac and cheese or her famous Southern fried chicken, Paula’s recipes ...

Fried chicken has always been a fast food staple — but lately, it seems to be more popular than ever. Even McDonald’s wants in on the action. The burger juggernaut unveiled a limited-edition ...

Heat the oil in a large frying pan until hot and add the chicken skin side down. Cook for about 5 minutes or until skin is golden and crisp. Flip over and cook for 5 minutes on the other side or ...

If you’re looking for a luxurious and decadent appetizer to serve at your next dinner party or special occasion, look no further than chicken liver pâté with a touch of cognac. This classic French ...

Perhaps there is still hope that Max Fried will stick around after all. In what sounds like a bold prediction, based on the current landscape, Forbes’ Bernie Pleskoff predicts that he will stay ...

WGN Morning News’ Robin Baumgarten is back in the kitchen! She’s up to her old tricks with some retro recipes. Today, she’s cookin’ up a Chicken Liver Pâté.