When it comes to cooking with wooden or metal utensils, it’s important to take a step back and remember what you’re cooking.

Cook for 2 minutes before gently basting with the oil by pouring it back over the egg with a spoon. Serve the egg over cooked noodles and stir-fried vegetables or with whatever you like.

There are an embarrassingly large number of fried-chicken recipes in my home-cooking repertoire ... to create a batter that thickly coats a spoon. Add the batter to the chicken and mix well.

Mary Berry bashes the steak for her beef stir-fry before cooking to tenderise it and then ... Sit them in a large dish and spoon over 3 tablespoons of the marinade. Leave to marinate while you ...

4. Now in a large saucepan heat oil and fry the cheese balls. Using a slotted spoon, lower a cheese cube into the oil. 5. When they are cooked till golden brown on medium flame, bring the spoon out of ...