Add salt and cucumber to a shaker. Crush the salt and cucumber with a muddler. Add ice, sugar syrup, lime juice, and cranberry juice to the shaker. Shake well. Add ice to cocktail glasses, and strain ...
Bangkok’s latest eating and drinking hotspot at The Empire, ‘EA’, one that stands out is K, the first overseas project from the Michelin-star chef by Vicky Cheng and owner of VEA and Wing in Hong Kong ...