Sugar is everywhere, even where you least expect it. Did you know that 80% of our sugar intake comes from foods we think are ...

Added sugars go by many names, such as brown sugar, corn sweeteners, corn syrup, dextrose, fructose, glucose, high-fructose corn syrup, malt syrup, maltose ... Bees make it from plant nectar ...

If your blood sugar is above 240 milligrams per deciliter (mg/dL), you should check your urine for ketones. If ketones are present, do not exercise. Doing so can make your blood sugar rise even ...

This article will discuss everything you need to know about the glucose screening test, including its purpose, risk factors, and the types of tests you may be asked to take. Gestational diabetes ...

In the first week I wore the monitor, I was glued to the app, watching my glucose rise shortly after eating. The app accumulates metrics that it calls Lingo Counts to try to help users make sense ...

South Africans consume between 12 and 24 teaspoons of sugar per day, well above the World Health Organisation's recommended six teaspoons.

Research has shown that eating too much sugar can have negative effects on your health, like raising your risk for diabetes, depression, obesity, heart disease, certain cancers, and gout. While it’s ...

and maltose, as well as syrups. When the foundation of your diet is fresh, unprocessed whole foods and less packaged foods, ...