It still makes me sentimental ... to Kansas City last year. A vanilla cupcake with Chiefs-themed cream cheese frosting at Emily Kate’s, a gluten free bakery at 3008 S. 44th St., ...
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Personally, I’m obsessed with the raspberry coffee cake, whose crumbly blanket and jammy layers reminded me, in a far-superior ... certified gluten-free bakery near Point Defiance with coffee ...
Ground almonds and the lemon drizzle keep it moist, so it doesn't suffer with the dryness associated with gluten-free cakes. Decorate with extra lemon zest if you wish. Preheat the oven to 190C ...
It's gluten that gives bread its elasticity and cakes their lightness. Gluten-free flour is now available in most large supermarkets. But these flours are a little more difficult to work with than ...
Just find one that has been certified gluten-free, such as from Bob’s Red Mill. Try cornmeal (or its relative, polenta) in johnny cakes, skillet cakes and muffins.