Suzanne Kesel, Cohocton, New YorkGo to Recipe Baklava CheesecakeWith a phyllo dough crust, a spiced ground walnut layer and ...

Goulash is a traditional Hungarian stew known for its richness and flavor. Most recipes use meat, but it’s now easier than ever to make a vegan version with a few simple swaps. This recipe for black ...

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This delicious creamed corn side dish might just get the ball rolling! I might make another bold proclamation: this slow cooker creamed corn might be the only Thanksgiving side you truly need.

The Croatian take on the recipe sees cabbage leaves stuffed with a mixture of pork, beef and rice. A must-eat during winter, ...

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This recipe is from Delia's Happy Christmas. Makes 24 (18 if using 1lb/450g mincemeat). Scroll to the bottom of the Method to see questions Lindsey has answered on this recipe Make up the pastry by ...

May is National Hamburger Month! In America alone, 50 million hamburgers are eaten every year; and the stuffed burger has become the new favorite among bar food.