There’s nothing quite like a hearty stew to bring warmth and comfort to your dinner table. These rich, slow-cooked dishes are ...

Add the potatoes to the soup and continue cooking for another 20 minutes. Add the tomato passata and spices—salt, pepper, and ...

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This recipe is an old family recipe that has been in our family in Germany for many years! A hearty soup which is a real crowd pleaser, easy to make & filling!

Add the garlic, cook for a minute, then add the tomato purée, paprikas ... continue to cook the liquid to thicken the sauce. Serve the goulash sprinkled with a little chopped parsley with ...

To cook the goulash, place the beef chunks, onions, garlic and peppers in the slow cooker. Tip the tomatoes into a large jug or bowl and stir through the tomato purée, caraway seeds, if using ...

This vibrant creamed tomato soup comes from Seattle chef Tom Douglas, and it an be made in just a half hour — ideal for busy autumn days when the to-do list feels impossible. Approachable ...