Traditionally, tamales are made with masa (a dough of ground corn) and filled with meats or sweets. They are then wrapped in corn husks or banana leaves and steamed. Popular flavors include pork ...

Coloradans take Mexican cuisine seriously and tamales are no exception—so it’s not surprising that Denver has some stellar spots to pick up the specialty. The dish—traditionally made from masa (corn ...

And in Arizona, you've got tamales. When I moved here years and years ago, I didn't know anything about them. Which is why, after someone gave me a batch the first Christmas I spent here (in ...

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This year's winners were Chacón's beef red chile tamale, Felix's pork green chile tamale and ... outside a South Phoenix Food City and prepared tamales for a panel of judges, which included ...

It’s the season for tamales. First step: Get your masa from La Palma. Here is a video on how they make their masa. Second: Follow the recipe from Simona Padilla, who owned a meat market at 24th and ...

The Frozen Collection includes the enchanting adventures of sisters Elsa and Anna, set in the magical kingdom of Arendelle. This captivating series features the beloved animated films "Frozen" and ...

I don’t know anyone who is catering figgy pudding or Seussian roast beast, but I did get a chance to speak this past week with caterers and vendors who prepare donuts, tamales, smoked meats ...