With the opening of the scallop season in Cobscook Bay on December 2, fishermen are seeing the highest prices ever for their catches, which have been good, and more draggers in the bay than during the ...
I’m going to be direct with you, dear readers: Don’t sleep on Paella Seafood. I understand that it’s off-peninsula ... and another with tender chunks of chicken, smoked paprika and plump green peas.