Preheat the grill or barbecue. It should be moderately hot. Shake the excess moisture off the chicken joints and grill until the juices run clear, test through the thickest part with a skewer.
To make the grilled chicken, preheat the grill to medium. Mix the olive oil, honey, sweet chilli sauce and soy sauce together in a small bowl. Pour half of the mixture over the chicken breast to coat.
We got great control in testing between low smoking temperatures and the medium-high that's good for grilled chicken or thick burgers, but the SmokeFire had trouble maintaining the very top of its ...
However, the rise in popularity has meant that there are loads of choices on the market, and while competition is great, it can make choosing a grill model ... of burgers, chicken, pork chops ...
Check out our top picks below to find out which grills stood out when we grilled up chicken, ribs and steak. What is the best charcoal grill overall? Visions of tasty backyard cookouts never cease ...
If the Chili Crisp Chicken performs anything like the last two limited-edition meats, you’ll want to head to a Moe’s Southwestern Grill quickly before it sells out. Burger King Is Releasing an ...
A Redding restaurant is putting a different spin on a North State food favorite: Chicken. Opened this summer in Discovery Village, Mister Peri Peri’s Grill blends flavors from Portuguese cuisine ...