Regular toasted bread is good, but an English muffin always feels like something extra. The perfect round shape, the little ...

Whole-wheat flour amps up the fiber in these healthy breakfast muffins. Be sure not to overfill the muffin with the cream cheese filling or else it will overflow when baking. View Recipe ...

Serve them for breakfast or a grab-and-go snack. Carrot cake meets muffins in this healthy breakfast recipe. Whole-wheat pastry flour along with plenty of carrots and toasted walnuts add fiber ...

Sweet versions of muffins remain more popular. However, savoury ones offer more possibilities. They are perfect for breakfast ...

Preheat the oven to 200C/180C Fan/Gas 6. Line a six-hole muffin tin with muffin cases or grease it. Mix together the flour, sugar and baking powder in a bowl. In a separate bowl, beat together the ...

About Egg Muffins : This healthy recipe for egg muffins is an easy grab and go option for busy mornings. It is loaded with healthy and fresh veggies, meat and spices of your own choice.

Preheat oven to 375 degrees F (190 degrees C). 2. Grease muffin cups or use paper muffin liners. 3. Make the apple sauce by stewing the apples mixed with lime juice, brown sugar and cinnamon. you can ...

Preheat the oven to 200C/400F/Gas 6. Oil a 12-hole muffin tin and line with 12 squares of baking paper. Push the squares down into each hole so that the paper sticks up. Sift the flours ...

As we transition into the cozier months, it’s the perfect time to bake up a batch of apple and oat muffins—a recipe that not ... way to start the day or as a healthy snack.

We watched world-class athletes devour these gooey, sticky, giant muffins oozing with chocolate ganache. Since then, professional and amateur bakers have re-created that recipe for those viral treats.