She demonstrates that with her recipe for Fresh Whiskey Sours. Combine the whiskey, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice, and fill two-thirds full with the ...
Props offered "The Crunch Burger," which was a hand-ground beef patty with a blend of chuck, brisket and short rib. It was topped with American cheese, bacon, lettuce, tomato, onion, pickles, a burger ...