For the classic bubble tea, put the milk into a small saucepan ... Swap the mango for your favourite tinned fruit (about 400g), but make sure it is in juice rather than light syrup.
Sweet, milky and colourful – bubble tea is wildly popular in China, where people sipping through straws from large plastic cups is a common sight in high streets and shopping malls across the ...
Not far from the bustling exhibition hall of the China-ASEAN Expo (CAEXPO), another vibrant scene is unfolding -- a milk tea festival, making its debut at the 21-year-old CAEXPO and drawing over 100 ...