Because this bread is preservative-free, you’ll most often find it in the freezer section! Once home, an Ezekiel loaf will ...

This recipe for homemade millet bread is from Chapter 8, “Buckwheat and Millet.” Buy this book from the MOTHER EARTH NEWS store: Small-Scale Grain Raising.

Bread can be bought ready-made or be homemade. Supermarkets and shops stock more varieties than they used to, but specialist bakeries or markets will sell more interesting varieties. A baked loaf ...

Oven temp: 400 F-204 C. Dissolve sugar in 1/2 cup lukewarm water and sprinkle yeast over it. 2. Leave in a draught-free place to froth. 3. Mix both flours together and when yeast is frothy, add it to ...

Leave the bread loaf to cool on a wire rack. The bread in this recipe is baked in loaf tins, but you could also shape the dough into little individual buns. The recipe is made with white flour but ...

The more I’ve used Forkish’s main recipe, the more I’ve realized how much I missed baking everyday bread. Pan loaves aren’t Instagram-sexy. But I can make toast and sandwiches out of them ...

The best bread makers produce delicious, crusty loaves, and will fill your home with the lovely smell of freshly baked bread every time you use them. We've tested popular bread makers from Amazon, ...

A sports dietitian helped me curate the perfect diet before running a marathon. The trick is to eat simple carbs and less ...

from high-tech options with bells and whistles in spades to cheaper, automatic bread makers that nail the basics. So get one of these fine machines to get you going with homemade bread.

These bread slicers will revolutionize how you use your bread knife on both store-bought and homemade loaves. They also make for a great holiday gift for loved ones. Easy baking recipes you can ...