Mint Candy Recipe, with just 5-ingredients, makes delicious melt-in-your mouth creamy candies with a subtle minty flavor. They’re the perfect addition to holiday dessert tables, for gift giving or ...
In a 6-inch sauté pan, add cooking oil over high heat. Season black cod with salt and pepper on both sides, then sear presentation side down. Add remaining 2 tablespoons of butter, letting it brown.