So, what’s the best way to tenderize a steak without a mallet? When it comes to cooking the perfect steak, tenderizing is key, especially for tougher cuts like flank steak or skirt steak.

Mock tender steak is one of the more confusingly named foods. The moniker's not actually misleading like Welsh rabbit (aka rarebit), which is toast with cheese sauce. Nor is it off-putting like a ...

A report sponsored by the National Cattlemen's Beef Association describing needling/blading and other techniques to tenderize beef noted that consumers are willing to pay a premium for cuts they ...

You don't always have to buy expensive cuts of meat to enjoy a delicious beef dish. There are several ways to tenderize those cheaper cuts so they turn out just as tender and juicy as their pricey ...