The tomahawk steak is a showstopper for any steak dinner. We interviewed the executive chef at CUT by Wolfgang Puck to learn ...

The best way to cook a tomahawk steak involves either the oven or grill, which means the use of both direct and indirect heat. At times, the bone will be exposed to high flames or heat ...

This meat perfection can be found at Midtown BBQ in Tokyo, where chef Robb cooks up a bone in tomahawk steak grilled over charcoal. With Hachiko District.

5:57 Cooking Together: Holiday steak sure to please a crowd To reverse sear the Tomahawk steak preheat the oven to 225 F. Place the steak on a baking sheet lined with a resting rack. Brush both ...

At Fireroom, every meal is an invitation to embark on a culinary journey that transcends the ordinary. It’s a place where bold flavours meet daring innovation, and where every dish tells a story of ...

The Michelin Guide unveiled its inaugural restaurant awards for Texas this week, and a surprising number of barbecue joints were among the honorees. CorkScrew BBQ in Spring, along with three other ...

Melissa Rodriguez opens Crane Club in the Al Coro space, the Anton’s team take on all-day Italian at Leon’s and more.

If you're in town for the Mike Tyson–Jake Paul fight at AT&T Stadium, or any of the many events in Arlington, here's a guide ...

Learn more If you're looking for maximum barbecue flavor, the best barbecue smokers are the answer. Smoking is great way to preserve food and impart a deep, fire-roasted taste. While you can smoke ...

A kamado grill is exceptional at searing true steakhouse-quality steaks, but that's not all. A kamado grill will elevate nearly anything you grill with it. Furthermore, kamado grills allow you to ...